Highgrove Liquid Stocks A perfect base for sauces and soups. A range of stocks full of flavour and goodness, a perfect base for sauces and soups. A good stock is the result of hours of gentle simmering to extract the goodness and flavour from the bones and vegetables. Our stock master has done this over a period of 2 days, clarified the resulting bouillon and added seasoning to produce a flavoursome liquid stock, a perfect base for sauces and soups. We offer three different types of stocks Fish, Chicken and Beef.

Highgrove Gravy Our Beef Gravy and Chicken Gravy are made with stock and seasoned with salt and black pepper for authentic delicious gravy full of flavour. An essential store cupboard ingredient with all the convenience and flavour your customers require. The ingenious production method and pack ensures a long life while maintaining the flavour and can be microwaved.